A summertime breakfast from gorgeous garden produce
All in B's Favorite
Layered Green Salad
The most gorgeous green salad
HOW TO: Par-cooked Shredded Potatoes
Looking for a substitute for frozen shredded potatoes? This is it.
‘Just Because’ Fudge Bites
Sometimes you want a treat “just because”
HOW TO: Skillet Rib Steak
All the deliciousness natural to a rib steak, enhanced by a dash of garlic and seasoned salt
Elevated Mississippi Mud Brownies
Decadent brownies with marshmallows & hot fudge sauce
HOW TO: Form Cinnamon Twists
A twist on cinnamon rolls baked in caramel sauce
Amazingly Delicious Chocolate Mousse
A delicate, creamy chocolate dessert.
Chicken Cordon Bleu
Ham & Swiss wrapped in a tenderized chicken breast then coated in Ritz crackers
Hot Chocolate
Just two ingredients to the most delicious hot chocolate!
HOW TO: Fresh Whipped Cream
Create perfect whipped cream to compliment any sweet recipe.
HOW TO: Doughnuts
Learn how to make one of the most beloved Saunders family foods: Doughnuts.
Giant Dark Chocolate Chocolate Chip Cookies
“This cookie is equitable to happiness.” —Brenda
HOW TO: Deep-fried Scones
This deep-fried bread is best served when topped with a generous serving of honey butter.
Brenda Brownies (Half Batch)
Use this half-batch Brenda Brownie recipe to make Brenda Brookies.
Brenda Cookies (Half Batch)
Sometimes all you need is a half batch of Brenda Cookies — especially when you’re making Brenda Brookies.
Brenda's Best Chocolate Cake for High Elevation
Brenda’s favorite chocolate cake inspired by a recipe from Barefoot Contessa.
Brenda's Best Chocolate Cake
Brenda’s favorite chocolate cake inspired by a recipe from Barefoot Contessa.
Salted Caramel Sauce
This sauce is the BEST salted caramel sauce.