Sloppy Joes
This tangy beef sandwich is easy and fast, making the perfect weeknight dinner.
As with any recipe shared by Sheryl, these are delicious and should be added to your menu asap.
Sloppy Joes
To a large skillet, add:
1 lb ground beef
Cook over medium heat until browned and cooked through. Skim off rendered fat and season with:
1/2 tsp seasoned salt
1/4 tsp garlic powder
1/8 tsp ground red pepper
Stir in:
3/4 tsp Worcestershire sauce
3/4 tsp mustard
1 (8 oz) can tomato sauce
1/4 cup ketchup
2 Tbsp brown sugar
2 tsp vinegar
Simmer for ~10 minutes. Serve hot over Soft Pretzel Buns or Quick Hamburger Buns.
Brenda’s tips:
Serving size: 4 servings
This recipe is delicious using either ground beef or chopped steak.
